Lisa Homa is a Philadelphia-based food stylist and recipe developer. Her journey from graphics and publishing pre-press to culinary school allowed her to combine a love of photography and the visual arts with a passion for food.
Having honed and established her career in New York City, Lisa’s styling work has taken her as far as Korea, Cyprus and Italy. She relishes collaborating on cookbooks such as The New York Times bestseller Antoni in the Kitchen by Antoni Porowski. Other work and clients have ranged from Absolut and Hennessy to KitchenAid, Hellman’s and Bon Appetit.
Lisa has been profiled in several publications and featured on NPR’s “Studio 360”. Follow Lisa on instagram @lisahoma.
Hear her story on the podcast Creative Confidential with Jude Kampfner: “The Look of Food - Lisa Homa”.